Jumat, 30 Agustus 2013

[W294.Ebook] Ebook Download Pediatric Swallowing and Feeding: Assessment and Management 2nd (second) edition, by Joan C. Arvedson

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Pediatric Swallowing and Feeding: Assessment and Management 2nd (second) edition, by Joan C. Arvedson

  • Sales Rank: #2448512 in Books
  • Published on: 2001
  • Binding: Paperback

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Selasa, 27 Agustus 2013

[Q486.Ebook] Free Ebook Lost Marbles: Insights into My Life with Depression & Bipolar, by Natasha Tracy

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Lost Marbles: Insights into My Life with Depression & Bipolar, by Natasha Tracy

Understanding what it’s truly like to live with bipolar disorder or depression is almost impossible if you haven’t experienced it; and yet, that’s what Lost Marbles: Insights into My Life with Depression and Bipolar does – it shows the unvarnished reality of living with a serious mental illness to help the mentally ill and those who love them understand the inner workings and how to fight these complex disorders. Lost Marbles straddles the line between self-help and memoir detailing real-life experiences that drive tips that work when life includes a mental illness. Improve your life or the life of a person you love with informative and experienced new takes on:

  • Thinking like a person with bipolar or depression
  • What the elevated mood of bipolar disorder feels like
  • Medication issues, including detailed information on choosing (or not choosing) a specific medication
  • The realities of suicide and suicide attempts
  • How to live better with a serious mental illness
  • How dealing with mental illness encourages a form of wisdom
Called a book that will “certainly save lives,” whether you have a mental illness or you love someone who does, Lost Marbles will help you fathom the seemingly-impossible world of bipolar or depressive disorder and arm you with the tools to improve quality of life.

  • Sales Rank: #41293 in Books
  • Published on: 2016-10-24
  • Original language: English
  • Dimensions: 9.00" h x .57" w x 6.00" l,
  • Binding: Paperback
  • 252 pages

Review
"The foremost expert on mental health, Natasha Tracy, provides an extraordinarily comprehensive and thoughtfully researched, well-organized, and accessible book that should not only be very helpful to those with mental illness but also to their friends and family. 'Lost Marbles' will certainly save lives."�--�Andy Behrman, author,�Electroboy: A Memoir of Mania

"This is the book that medical students should read, not the DSM. This is the real thing -- powerfully, bravely stated. This is the solution to the broken leg problem (broken legs are obvious, broken brains -- even though they, too, can be healed -- �are not). Tracy helps readers understand some of the furious battle that is going on inside the minds of people with severe bipolar and depression, mostly invisible yet nearly all-consuming. She is a one-woman stigma-busting machine. Please buy her book -- buy several and spread them around!" --�Jim Phelps MD, Bipolar Section Editor for Psychiatric Times, and author of Why Am I Still Depressed?�and�A Spectrum Approach to Mood Disorders

"Natasha's book transforms the terrible into the lyrical, the sad into the hopeful and the confusing into an educational experience that speaks to anyone touched by bipolar disorder symptoms. She knows that learning to manage this illness takes time and a sense of humor. Natasha creates a realistic,�stark and always�enlightening book. She's aware of the contradictions she presents and offers an honest look at what it's really like to live with this illness. Lost Marbles�addresses the�questions we all have, but often don't know who to ask for�information.What does it feel�like to be manic? What is it really like on the psych ward? Is depression forever? Can people with�bipolar�disorder�get better? We learn through her stories of how she finds answers to these questions. I recommend this book for anyone who wants to be�entertained while learning the extremely�important�strategies we all need to live successful, stable and�joyful lives."�-- Julie A. Fast, author of Loving Someone with Bipolar Disorder,Take Charge of Bipolar Disorder and Get it Done When You're Depressed

"Lost Marbles - Insights into My Life with Bipolar and Depression�is a witty, original, informed, politically incorrect, and�iconoclastic description of what it is like to live with serious mental illness and how to come out on the other side.�Natasha Tracy challenges almost every conventional wisdom about living with mental illness. She brings clarity, compassion, a deep understanding and irreverence to subjects including suicide, and deciding whether to take medications or stop medications. She is almost blasphemous in the depth of their introspection. If you want to understand what goes on inside the mind of a bipolar and why, then read this book. You'll understand how�Natasha Tracy became one of the internet's top mental illness bloggers." -- DJ Jaffe,Exec. Dir., Mental Illness Policy Org., author, Insane Consequences: How the mental health industry fails the mentally ill

"This is a poignant story that provides valuable insights, lessons learned, and helpful advice on managing mental illness. Refreshingly honest,Tracy covers a spectrum of issues from everyday challenges, including adherence and side effects, to more difficult issues, including self-destructive behaviors and suicide. Well-written and researched, this is a valuable resource for patients, family members of those living with mental illness, and psychiatric healthcare professionals."�--�Prakash Masand MD, Founder and CEO of Global Medical Education, Adjunct Professor, Duke-NU

From the Back Cover
Natasha Tracy has written a book that straddles the chasm between the genres of self-help and memoir. Natasha uses her own experiences with depression, bipolar disorder and even a suicide attempt to illustrate what it is truly like to live with a serious mental illness and she offers real-world ways to live better with a mental illness. Natasha pulls no punches, doesn't sugarcoat and somehow still offers real hope to the reader. This book will give those with mental illness and their loved ones "ah-hah" moments on nearly every page.

About the Author
Natasha Tracy is an award-winning writer, speaker and consultant who offers her insights into living with bipolar disorder overlaid with more than a decade of mental illness research in easily-accessible ways to audiences worldwide.

Most helpful customer reviews

7 of 7 people found the following review helpful.
From Someone Who Walks in our Shoes
By SusanIreneFox
Natasha's book is informative, well researched and transparent about her own bipolar and depressive disorder. She provides plenty of links to her research, explains the symptoms of each condition and discusses the manifestations of her own symptoms, leaving room for the individual experiences of those of us whose experience with these illnesses have taken a slightly different turn. Natasha also provides management and coping skills in clear ways to us and those of our family in ways that help us communicate about it perhaps for the first time. I highly recommend this book to those living with bipolar and depressive disorder, and to those family members of those coping with these disorders.

5 of 5 people found the following review helpful.
A Bright Light in the Dark!
By Xavier
Natasha Tracy gives a clear voice to a life with serious mental illness. From people who don't have an SMI, I usually hear platitudes, ignorance, and misunderstanding. In media, bipolar disorder is often trivialized, misrepresented, and made into a joke. Living with bipolar day in and day out is no joke. The book is well-researched. In addition to revealing the kinds of struggles those with bipolar or major depression face daily, Natasha discusses treatment and coping devices. She lays out the gritty details without sugar-coating, yet with hope and great determination. She is a light in a dark, lonely place. I have felt much less alone through reading this book and her blog. I have also adopted some of the coping techniques mentioned that I didn't already know. I recommend this book to anyone with either of these mental illnesses, and to anyone who wants to understand the illnesses and the people who face the constant, dire struggle of living with them. Thank you for your great work, Natasha!

6 of 6 people found the following review helpful.
Very good book, i reccomend it!
By Jim Buchanan
A very good book. I especially liked the part about how people with bipolar think, as someone with bipolar, it helps me see the differences between my thinking and thinking by "normal" people. It also contains the best descriptions of thought distortions I've ever read, and the rest of the book lives up to these sections.

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Minggu, 25 Agustus 2013

[W344.Ebook] Download Ebook Wilfred Owen: An Illustrated Life, by Janet Potter

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Wilfred Owen: An Illustrated Life, by Janet Potter

Wilfred Owen is the “Poet of Pity,” whose realistic portrayals of war gave voice to the soldier wounded, captured, or killed—not just in the Great War but in every war since, so great is the evocative power of his work. Although he saw only five poems published during his lifetime, Owen left behind a wealth of letters and poetry that together form a powerful legacy.
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This generously illustrated book tells the story of Owen’s life and work, from his birth in 1893 to his tragic death just one week before the signing of the armistice that would end the war. The shocking realism of poems such as “Strange Meeting” and the angry disillusionment of “Anthem for Doomed Youth” reveal Owen’s transformation from a romantic youth steeped in the poetry of Keats to a mature soldier awakened to the horrors of the Western Front.
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Drawing on numerous manuscripts, artifacts, and family photographs, this book gives a comprehensive view of the relationship between the poet’s lived experience and his writing that will appeal equally to both those well-versed in Owen’s work and those seeking a well-researched, accessible introduction.

  • Sales Rank: #1459467 in Books
  • Published on: 2014-09-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.00" h x .70" w x 6.00" l, .0 pounds
  • Binding: Hardcover
  • 144 pages

Review
“A visually stunning book. . . . In Wilfred Owen: An Illustrated Life, Potter pairs an in-depth biography alongside integrated photographic and archival material, much of which has never been in print. This slim but versatile book would serve well as an introduction to Owen for undergraduates as well as a selective resource for academics interested in the poet’s life and writing process.” (ELT Journal 2015-12-15)

About the Author
Jane Potter is a senior lecturer in the School of Arts at Oxford Brookes University. She is the author of Boys in Khaki, Girls in Print: Women’s Literary Responses to the Great War, 1914–1918.

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2 of 2 people found the following review helpful.
And bugles caling them from sad shires
By Glynn Young
In September, the Bodleian Library, Oxford published “Wilfred Owen: An Illustrated Life” by Jane Potter. Owen (1893-1918) has been the subject of `six recent biographies (not to mention others less recent). With Rupert Brooke, Owen is at the front of the line of the groups known collectively as the “World War I poets.” He is one of 16 World War I poets commemorated with a memorial stone in Westminster Abbey.

Potter’s illustrated history of his life is deceptively simple looking, almost like the kind of biography you might find in a middle school library. But it is carefully crafted, extraordinarily well researched, and engagingly written, drawing upon the extensive correspondence he maintained with his mother, his poetry, and a considerable number of sources and photographs from the English Language Faculty at Oxford.

The oldest of four children, he was the son of a railway clerk who had dreamed of settling in India and a mother who was decidedly evangelical. As he matured, he was undecided (or indecisive) about a profession or line of work, until the war intervened. He also had been writing poetry.

Owen didn’t enlist in the British Army until 1915. In 1917, suffering from what was then called shell shock (and what we today call Post-Traumatic-Stress Disorder, or PTSD), he was sent to Craiglockhart, a hospital in Scotland specializing in shell shock cases. There he met Siegfried Sassoon, who had been sent to the hospital for a very different reason – to avoid a court-martial for a letter he wrote opposing the war (I posted an article on Sassoon’s The War Poems this week at Tweetspeak Poetry).

The friendship with Sassoon was pivotal for Owen’s poetry. Manuscripts of his poems with Sassoon’s emendations still exist (one is on display at the Imperial War Museum). His poetry changed and grew. It began to be noticed, and published.

Potter walks us through each phase of Owen’s short life, using pictures of childhood, family, friends and the military. Each section includes his poems at the end, adding a poignancy to the text. You look at the pictures of the young, the hope and expectancy in his face, and read his poems, and in a few short pages see a life of promise cut short.

One of his best known poems is this one:

Anthem for Doomed Youth

What passing-bells for these who die as cattle?
— Only the monstrous anger of the guns.
Only the stuttering rifles' rapid rattle
Can patter out their hasty orisons.
No mockeries now for them; no prayers nor bells;
Nor any voice of mourning save the choirs,—
The shrill, demented choirs of wailing shells;
And bugles calling for them from sad shires.

What candles may be held to speed them all?
Not in the hands of boys, but in their eyes
Shall shine the holy glimmers of goodbyes.
The pallor of girls' brows shall be their pall;
Their flowers the tenderness of patient minds,
And each slow dusk a drawing-down of blinds.

Owen almost survived the war. On Nov. 4, 1918, he was shot and killed by enemy fire alongside a canal. A week later, on Armistice Day, his parents were informed of his death.

And bugles calling for them from sad shires.

2 of 2 people found the following review helpful.
Owen is my favorite WW1 poet - I have most of his books ...
By benjamin trowbridge
Owen is my favorite WW1 poet - I have most of his books and was delighted when this was released. It s a beautiful little book -
but the content is a real disappointment - a rehash -poorley written - his gayness totally ignored. Sorry….

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Jumat, 09 Agustus 2013

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Prepare for CompTIA Cloud Essentials Exam CLO-001 with McGraw-Hill Professional―a Platinum-Level CompTIA Authorized Partner offering Authorized CompTIA Approved Quality Content to give you the competitive edge on exam day.

Filled with practice questions, CompTIA Cloud Essentials Certification Study Guide (Exam CLO-001) covers what you need to know--and shows you how to prepare--for this challenging exam.

  • 100% complete coverage of all official objectives for CLO-001
  • Exam Readiness Checklist--you're ready for the exam when all objectives on the list are checked off
  • Exam Watch notes call attention to information about, and potential pitfalls in, the exam
  • Two-Minute Drills for quick review at the end of every chapter

Covers all the exam topics, including:
Characteristics of Cloud Services from a Business Perspective * Cloud Computing and Business Value * Technical Perspective/Cloud Types * Steps to Successful Adoption of Cloud Computing * Impact and Changes of Cloud Computing on IT Service Management * Risk and Consequences of Cloud Computing

Electronic content includes:

  • Complete MasterExam practice testing engine, featuring:
    • One practice exam
    • Detailed answers with explanations
    • Score Report performance assessment tool
  • PDF eBook for studying on the go
    with free online registration:
  • Bonus downloadable MasterExam practice exam

  • Sales Rank: #170046 in Books
  • Brand: Brand: McGraw-Hill Osborne Media
  • Published on: 2014-01-03
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x 7.50" w x .50" l, .84 pounds
  • Binding: Paperback
  • 208 pages
Features
  • Used Book in Good Condition

About the Author

About ITpreneurs
Successfully adopting an IT best practice or framework starts with understanding it. ITpreneurs develops engaging and effective training materials for professionals to do just that. The materials ensure professionals acquire the knowledge to accelerate careers and grow opportunities in today's dynamic IT environment. ITpreneurs was the first to launch an accredited vendor-neutral Cloud course and offers training solutions for more than 14 frameworks. Find out more at ITpreneurs.com.

Most helpful customer reviews

6 of 6 people found the following review helpful.
Enough to pass the test but could have been better
By Rahul Parmar
I read this book and this book alone for the test and scored 91% (80% needed to pass the test). The book has less than 200 pages, only 120-130 of reading material. Shouldn't take more than 20 hours to read, revise, take all tests, and review all questions.

I think there were around 4-5 questions (out of 50) on the test that I could not answer simply because this book doesn't have that information (I read the book very carefully twice, so I am pretty sure). Other questions were very similar in style and difficulty as this book contains. So yes this book is sufficient to pass the test but does not cover 100%.

I decided to prepare for the test to learn about the cloud space from a business/application point of view in an organized manner. I think both the test and this book came a little short of that. The book is thin and a lot of material is repeated. It could have contained more info, at least for the test, but will help pass the test. The test itself can be more relevant and useful by expanding the scope of the test.

4 of 4 people found the following review helpful.
Book is execellant, Questions and LearnKey software include not help at all.
By Eric Steinberg
I read the book through once about two weeks before I took the exam (hint read it through just before you take the exam.) I took all of the tests provided on the DVD several times until I scored a 100% ( That didn't help) I downloaded the free exam from the Learn Key Software provided, (that didn't help) After I took the exam, damn the book nailed it in its narrative and not in the exam preps or review questions. Best to have a managers view on this or else. I did pass but not with an impressive grade as promised or touted by this book. Take in to the account I read it two weeks before I took the exam and never touched it until after I passed. Read the book.

5 of 6 people found the following review helpful.
Not a good resource
By gs
As a individual who has technology background I was looking for something comprehensive to supplement my learning I assumed this material would be adequate particularly since it was endorsed and featured on the Comptia website.

I read the reviews prior to purchasing the book. I figured I would give it the benefit of the doubt and be objective.
I should have listened to the reviews because the information presented in the book and the exam where miles apart!

Just as mentioned in the reviews the questions on the actual exam where MUCH harder than the sample exams given in the book. Not even close! The exam presents more of a "real world" indepth scenarios and business assumptions opposed to the lean introduction in the book.

I've read the book at least 3 times cover to cover and as soon as I read the first question on the exam I knew I was in for a long day.

The information in the book is very lean and does not have the depth to prepare you for the exam. In my opinion if you are new to cloud computing this book will not be enough to get you certified. Do not use as your exclusive reference for study. You will have to rely on experience and other reference books that have the depth of business scenarios.

Really disappointed.

See all 24 customer reviews...

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CompTIA Cloud Essentials Certification Study Guide (Exam CLO-001) (Certification Press), by ITpreneurs Nederland B.V. PDF
CompTIA Cloud Essentials Certification Study Guide (Exam CLO-001) (Certification Press), by ITpreneurs Nederland B.V. PDF

Selasa, 06 Agustus 2013

[C567.Ebook] Download Ebook 1,000 Foods To Eat Before You Die: A Food Lover's Life List, by Mimi Sheraton

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1,000 Foods To Eat Before You Die: A Food Lover's Life List, by Mimi Sheraton



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1,000 Foods To Eat Before You Die: A Food Lover's Life List, by Mimi Sheraton

The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton―award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times.

1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)―the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it’s dinner at Chicago’s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird’s Nest Soup. A frozen Milky Way. Black truffles from Le Périgord.

Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions―you can almost taste what she’s tasted. You’ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.

  • Sales Rank: #55574 in Books
  • Brand: imusti
  • Published on: 2015-01-13
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.75" h x 5.50" w x 1.75" l, .0 pounds
  • Binding: Paperback
  • 1008 pages
Features
  • Workman Publishing Company

Review
 “Mimi Sheraton was one of the few critics or writers on food who, had she expressed displeasure with me, would have caused me to consider quitting the business. As a chef, I feared and respected her. As a writer and observer and enthusiast—as someone who travels largely on his stomach—I can tell you that what Mimi doesn't know is hardly worth knowing. This fat, comprehensive guide to the 1,000 foods to eat before dying is just that: 1,000 foods you NEED to try, urgently. Read ... and seek.”
—Anthony Bourdain, author, host, enthusiast

"Her voluminous guidebook is an alphabetical cornucopia of food types and sources..." 
—The New York Times 
 
"From abalone to za’tar, Zingermans to Achatz, and lampascioni to lasagna, Mimi Sheraton has scoured the world—both cerebral and physical—to discover the most delicious and thoughtful comestibles. Her taste is intuitive, her curiosity insatiable,  and the breadth of her knowledge, research, and experience is encyclopedic. A perfect book for expert and neophyte, it’s the definitive roadmap to gustatory revelations, wherever you are." 
—Mario Batali, chef,  author, restaurateur, philanthropist

“If you love food, this is a book to read before you die! Mimi Sheraton’s knowledge of the world’s foods is legendary, as is the sharpness of her opinions. On nearly every page of 1,000 Foods to Eat Before You Die I’ve learned something new or honed my own judgment on hers. And with its links to sources and resources all over the world, I'll be dining in and out on it for years to come.”
—Harold McGee, author of On Food and Cooking: The Science and Lore of the Kitchen and Keys to Good Cooking: A Guide to Making the Best of Food and Recipes
 
“There is no one more authoritative than Mimi Sheraton to help you discover 1,000 Foods to Eat Before You Die. And that’s because she has actually eaten each and every one of them with gusto, and with one of the world’s most discerning and educated palates. This book may just become my go-to source for new menu ideas at our restaurants!”
—Danny Meyer, restaurateur and author of Setting the Table: The Transforming Power of Hospitality in Business
 
“Informative, evocative, and entertaining. It’s a pleasure to check off the foods you’ve eaten and to plan to try the ones you haven’t yet enjoyed.”
—Marcus Samuelsson, cookbook author, chef, owner of Red Rooster Harlem
 
“Few people in the world have the experience that Mimi Sheraton brings to the subject of food.  I’ll be spending the rest of my days knocking off dish by dish in 1,000 Foods to Eat Before You Die.”
—Bobby Flay, chef, restaurateur
 
 “We are forever grateful to the incomparable Mimi Sheraton for her knowledge and certainty as a journalist and critic.”
—Thomas Keller, chef/proprietor of The French Laundry
 
“I’m in awe of Mimi’s ability to compile such a beautiful and insightful book, again proving why she is one of the most important food writers of our time. This book is a gift to all food lovers, a thorough, delicious guide on the best dishes and ingredients around the globe.”
—Daniel Humm, chef/owner, Eleven Madison Park and The NoMad
 
“Who else would you trust on topics ranging from English jellied eel to hokey pokey ice cream from New Zealand and everything in between? Only the well seasoned Mimi Sheraton.”
—Grant Achatz, chef/co-owner Alinea, Next, the Aviary
 
“Mimi Sheraton has always reminded us that eating is an activity as much of the imagination as of the palate and the tongue. In 1,000 Foods to Eat Before You Die, she reaps the rich harvest of her prodigious gifts of endless curiosity, lightly worn knowledge, and elegance of style. She has provided us with a feast to be tasted and savored with the greatest pleasure.”
—Mary Gordon, author of The Liar’s Wife and Final Payments
 
“Gargantuan in its appetite and encyclopedic in its scope, this is the most comprehensive book ever written on the great foods of the world.  The book every food writer dreams of writing. A tour de force.”
—Steven Raichlen, author of the Barbecue! Bible cookbooks and host of Primal Grill
 
“Mimi Sheraton has written the definitive international guide for food lovers. Each page is filled with culinary treasures and surprises, presented in an engaging and entertaining manner. Reading and dining pleasure awaits you!”
—Drew Nieporent, restaurateur, Tribeca Grill, Nobu, Bâtard
 
"This book reads like a map to many of the great food experiences the world has to offer. A valuable addition to any food library.”
—Eric Ripert, chef, Le Bernardin, author Avec Eric: A Culinary Journey with Eric Ripert

"To this non-foodie, 1,000 Foods to Eat Before You Die was a revelation—perhaps the most useful travel guide on my shelf. I'm heading to Marrakesh for tagine right now."
—Andrew McCarthy, travel writer, actor, director

"Mimi Sheraton is a national treasure. Her knowledge of food can't be beat—if anyone knows the 1,000 foods of a lifetime, it's Mimi."
—Daniel Boulud, chef, Restaurant Daniel, New York City

“An epic to-do list, compiled over a lifetime of eating and traveling.”
—Eater.com

From the Back Cover
Drawn from cuisines around the globe—French, Italian, Chinese, and Indian, but also Senegalese, Lebanese, Thai, and good old-fashioned American—here are the tastes, ingredients, restaurants, dishes, and recipes (more than 70) that every food lover should experience or dream about, whether it’s dinner at Chicago’s Alinea, the perfect empanada, or a stroll in the markets of Palermo. Joyous, surprising, informative, and described in mouthwatering detail, each entry shines with the passion of one of the world’s most celebrated food writers saying: You must try this. Nuts-and-bolts information at the end of each entry tells you where to taste the dish or find the ingredients, and where to go for the best recipes or find further information.

About the Author

Mimi Sheraton is a journalist, restaurant critic, lecturer, IACP and James Beard Award–winning cookbook author, and the woman about whom famed chef Jean-Georges Vongerichten declared: “Her knowledge knows no bounds, her glossary of flavors is ultimate. Her opinion is like gold.” The former restaurant critic of The New York Times, she’s also written for The New Yorker, Vogue, Vanity Fair, Food & Wine, Smithsonian, and more. In April 2016, the Culinary Institute of America honored her as a Legend of New York Dining. Ms. Sheraton lives in New York City.
 

Most helpful customer reviews

15 of 15 people found the following review helpful.
Recipes? This is not a cookbook! This is ...
By AA
Recipes? This is not a cookbook! This is Mimi Sheraton’s 21st Century Food Encyclopedia! A coup de maître: the knowledge, the research, the finesse, the precision, the sources, the history, down to the minutest details. It is an overwhelming achievement.
I cannot stay away from it. I keep going back for more and more delights old and new and long-cherished foods while throughout the whole book that loving passion of food of hers shines and permeates the entire masterpiece.

0 of 0 people found the following review helpful.
fun
By Stephanie
I have this in paperback and kindle...

This was a gift from my sister who knows that I love food.

Had a lot of fun with this especially in NYC.

Best part is the suggestions about which restaurants to try. I have also made a couple of the recipes.

this type of project is very hard to keep current and I understand that so of course some restaurants had changed their menus and I couldn't find the item that I was looking for.

Also, I skipped a couple because the sanitation standards in NYC are quite high and at least one restaurant that was recommended for some African food had some adverse data against it (evidence of rats) so I passed.

I think that some of the suggestions could be more adventurous... That having been said overall I do love this book.

3 of 3 people found the following review helpful.
One of the best food books in a long time.
By Steve M.
Blending both history, anecdotes, recipes, and photos Mimi Sheraton has written a book that is worth spending time over. This not a cookbook, it is, like the other "1,000..." books in the series a kind of travelogue through the world of food. The book is divided up by countries/regions of the world, and Ms. Sheraton includes not only the usual countries (France, Italy, etc.) she goes out of her way to include less-popular, though rich in food history, countries (Hungary for example). Designed to be easy to browse through, it's one of the best books on food I've purchased in the last year.

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Sabtu, 03 Agustus 2013

[E315.Ebook] Fee Download The Vital Question: Energy, Evolution, and the Origins of Complex Life, by Nick Lane

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The Vital Question: Energy, Evolution, and the Origins of Complex Life, by Nick Lane

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The Vital Question: Energy, Evolution, and the Origins of Complex Life, by Nick Lane

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The Vital Question: Energy, Evolution, and the Origins of Complex Life, by Nick Lane

“One of the deepest, most illuminating books about the history of life to have been published in recent years.” ―The Economist

The Earth teems with life: in its oceans, forests, skies and cities. Yet there’s a black hole at the heart of biology. We do not know why complex life is the way it is, or, for that matter, how life first began. In The Vital Question, award-winning author and biochemist Nick Lane radically reframes evolutionary history, putting forward a solution to conundrums that have puzzled generations of scientists.

For two and a half billion years, from the very origins of life, single-celled organisms such as bacteria evolved without changing their basic form. Then, on just one occasion in four billion years, they made the jump to complexity. All complex life, from mushrooms to man, shares puzzling features, such as sex, which are unknown in bacteria. How and why did this radical transformation happen?

The answer, Lane argues, lies in energy: all life on Earth lives off a voltage with the strength of a lightning bolt. Building on the pillars of evolutionary theory, Lane’s hypothesis draws on cutting-edge research into the link between energy and cell biology, in order to deliver a compelling account of evolution from the very origins of life to the emergence of multicellular organisms, while offering deep insights into our own lives and deaths.

Both rigorous and enchanting, The Vital Question provides a solution to life’s vital question: why are we as we are, and indeed, why are we here at all?

37 illlustrations

  • Sales Rank: #20701 in Books
  • Brand: W W Norton Co Inc
  • Published on: 2016-06-21
  • Released on: 2016-06-21
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.30" h x 1.00" w x 5.60" l, .0 pounds
  • Binding: Paperback
  • 368 pages
Features
  • W W Norton Co Inc

Review
“[Nick Lane] proves an able guide through treacherous scientific terrain. He writes in lucid, accessible prose, and while the science may get dense, the reader will be rewarded with a strikingly unconventional view of biology.” (Tim Requarth - New York Times)

“If I were a rich man, I would buy up the print run of this book and give a copy to every science undergraduate ahead of his or her fırst course in cell biology.” (Franklin Harold - Microbe)

“He is an original researcher and thinker and a passionate and stylish populariser. His theories are ingenious, breathtaking in scope, and challenging in every sense…intellectually what Lane is proposing, if correct, will be as important as the Copernican revolution.” (Peter Forbes - Guardian (UK))

“A book of vast scope and ambition, brimming with bold and important ideas…. The arguments are powerful and persuasive…an incredible, epic story.” (Michael Le Page - New Scientist (UK))

“A scintillating synthesis of a new theory of life.” (Clive Cookson - Financial Times (UK))

“In this, his third book about energy and life, [Lane] comes triumphantly close to cracking the secret of why life is the way it is, to a depth that would boggle any ancient philosopher’s mind.” (Matt Ridley - The Sunday Times (UK))

“Magnificent…. [The Vital Question] contains as convincing an account of the origins of life as any on offer. …Lane belongs to a small and persuasive cabal that is using studies of the way cells access energy to gain insight into all sorts of questions, from why there are different sexes to why creatures grow old.” (Oliver Morton - The Economist Intelligent Life)

About the Author
Nick Lane is a biochemist in the Department of Genetics, Evolution and Environment at University College London, and leads the UCL Origins of Life Program. He was awarded the 2015 Biochemical Society Award for his outstanding contribution to the molecular life sciences. He is the author of Life Ascending: The Ten Great Inventions of Evolution, which won the 2010 Royal Society Prize for Science Books, as well as Power, Sex, Suicide: Mitochondria and the Meaning of Life and Oxygen: The Molecule that Made the World.

Most helpful customer reviews

35 of 37 people found the following review helpful.
Vivid, original, provocative, and enlightening
By Israel Ramirez
The book covers three inter-related topics: the origin of life, the origin of complex organisms (eukaryotes), and the consequences of having a dual system of inheritance (nuclear and mitochondrial genes) in complex organisms.

Lane proposes that the system by which most organisms convert energy to usable biochemicals (especially ATP) provides an important clue about how life originated. Organisms pump hydrogen ions outside of a membrane in a fashion analogous to a pump that pushes water into a water tower. Much as the flow of water out of a tower can be used to power an electric generator, organisms use this hydrogen ion gradient to produce ATP which serves as universal source of energy for cells.

Lane argues that deep-sea alkaline hydrothermal vents provided all the conditions necessary for the origin of life. These vents continuously provide hydrogen and carbon dioxide which can be combined to yield energy and organic compounds. These vents also contain metallic compounds, especially iron and sulfur containing compounds, that could serve as catalysts for the chemical reactions needed by the precursors of living organisms. Furthermore, the structures created in these vents contain pores that could serve as nurseries for the precursors of living organisms. Most importantly, boundaries in these pores permit the creation of an electrochemical gradient similar to hydrogen ion gradient that exists in living things.

Complex organisms, called eukaryotes, are much larger than bacteria and have multiple structures inside the cell, especially mitochondria and nucleus. This branch of the tree of life includes all multi-cellular organisms such as fungi, plants, and animals. The other two branches of the tree of life, bacteria and archaea, have never produced multi-cellular organisms despite their great versatility with regard to the substances they can consume and environments they can grow in. Lane describes the evidence that eukaryotes arose from a merger (symbiosis) between bacterial and archaeal organisms. He also proposes that this happened just once in Earth's history. This isn't a new theory but Lane extends it by developing hypotheses about the detailed events in this process, such as the origin of the cell nucleus.

Complex organisms have DNA in two different places, the cell nucleus and the mitochondria. The final section of Lane's book explains the consequences of this, arguing that certain attributes shared by all eukaryotes, such as senescence, and sex are logical consequences of this arrangement. This is because the actions of ordinary, nuclear, genes must be tightly matched to those of mitochondrial genes for the electrochemical gradients in the mitochondria work optimally. This has substantial consequences for human health. Lane argues, for example, that the high frequency of spontaneous miscarriages in people could be the result of occasional mismatches between nuclear and mitochondrial DNA. Another, equally provocative, example is the role of free radicals in health. He proposes that free radicals produced when mitochondria are not functioning optimally may impair health but that anti-oxidant substances such as vitamin C only make things worse by interfering with normal feedback controls.

It is difficult to say who the intended audience is because it isn't either a typical popular science book or an academic treatise. Its style is informal, all terms are carefully explained, and it has many helpful the illustrations. But a sizable fraction of the material is much more challenging than typical popular science books. Many times, I had to slow down and reread sections to make sure I understood the topic at hand. But it isn't an academic work or even a textbook; the kinds of details academic readers want, such as detailed citations, simply aren't there. It would help if you have a general familiarity with college level biology and some chemistry. Having some knowledge of biochemistry might help but it isn't necessary since Lane mostly avoids describing biochemical details.

If you can manage to give this book the careful reading it deserves, you will be amply rewarded with a fresh and intriguing view of the topics at hand.

Some of this material is covered in an entirely different way in Franklin Harold's "In Search of Cell History." If you like one of these books you will enjoy the other as well. Furthermore, comparing their different viewpoints will allow you to see the issues more clearly.

87 of 92 people found the following review helpful.
What is living? The question that answers how common life is in the cosmos
By Steve Reina
According to Nick Lane the science of biology has at least two holes in it:

1) How did life arise on Earth? and

2) How did complex life arise on Earth?

To answer these questions Nick Lane reduced them further to one simple inquiry: what is living?

To seasoned science readers Nick Lane will be a very familiar name. That's because he wrote several biology books all of which were at least great reading including Power, Sex and Suicide, Oxygen, and Life Ascending. In Power, Sex and Suicide Nick Lane considered the humble mitochondria. In Oxygen Lane considered the various roles of oxygen in cell life and death. And finally in Life Ascending Nick Lane made a tour of evolution's ten greatest inventions in which he also detailed his thoughts on DNA.

In this book Lane draws from his earlier works, pulling them together and building on them in considering his grand question:

What is living?

To answer this question Lane considers the three main domains of life now on Earth: bacteria, archea and eukaryotes. Bacteria and archea are simple single celled creatures that differ in how their DNA replicates and also how their cell membranes are constructed. Eukaryotes combine bacteria in the form of mitchondria inside archea to create essentially super cells capable of producing 200,000 times the energy what either could produce alone.

According to fossil records archea and bacteria have inhabited Earth for the better part of four billion years. It took another two and a half billion for them to combine forces creating eukaryotes and of course much more time after that for eukaryotes to create the more visibly complex life we think of when we think of biology.

So what is living? In an exceedingly complex discussion (lay readers beware!) Lane explains that living is how protons permeate membrane structure in a way that produces energy. According to Lane this method of living is common to all life on Earth. That's why the conventional wisdom is that life on Earth had a common genesis because at root its various domains take advantage of such a similar process.

But how did that process arise? According to Lane it arose from a unique combination of readily available ingredients: 1) rock (albeit a specific type of rock), 2) liquid water and finally 3) CO2. For how these elements were combined Lane gives new science readers a new phrase...."alkaline hydrothermal venting." While even seasoned readers may not recognize Lane's phrase they will no doubt be familiar with the notion on underwater vents. The most notable of these were discovered by the deep sea submersible Alvin back in 1977 and are referred to as black smokers for the color the super heated water they vent into the ocean floor. Alkaline venting involves a similar deep sea process albeit with a specific type of rock called olivine. While a discussion of the specifics really is best left to Lane himself his thesis says that life arose when organic membranes arose that could acquire energy through proton membrane permeation.

According to Lane bacteria and archea are different because they each made a different exodus from their original alkaline vent homes. Ultimately the creation of eukaryotes and with them complicated life took so very long because it was such a very chance event.

A true believer in his thesis Lane argues that his notions of how life and complex life arose could have implications for exobiology. As he rightly points out Kepler evidence now suggests the presence of some 40 billion Earth like worlds in the Milky Way alone. Because olivine, liquid water and CO2 are rightly expected to be so common among them Lane suggests that life should be fairly common while complex life should probably be fairly rare. Again seasoned readers will be reminded of Peter Ward's great classic: Rare Earth, which suggested for other reasons that complex life should be relatively rare in the cosmos.

Whether science ultimately proves of disproves Lane of course is a matter for another day. But in the here and now interested readers will be nothing less than thrilled with this book which suggests not only so much about life on Earth but life itself.

8 of 8 people found the following review helpful.
From geochemistry to biochemistry: A seamless evoluton
By David J. Kreiter
Biochemistry is in the midst of a golden age of discovery and Nick Lane is at the forefront, winning numerous awards in his contributions to the life sciences. In this work, he has identified the vital unsolved questions in the field of biology and has provided plausible solutions to these mysteries including: the enigma of why life emerged only once on this planet, why no evolutionary intermediaries exist between simple and complex life, and the most vital question of all, how life began.

During the earth’s four billion year history, it appears that life emerged only once, just 500 million years after the earth’s formation. Early life consisted of prokaryotes (cells without a nucleus) in the form of bacteria and archaea, a third domain of life discovered by Carl Woese in the 1960s. Over billions of years through extreme environmental and ecological changes, these organisms have filled every conceivable niche on our planet. Photosynthetic bacteria have bioengineered our planet on a colossal scale, creating the oxygen we breathe, changing the chemistry of the atmosphere and oceans, building up continents with sedimentary rock and minerals as their bodies fall to the ocean floor, in short, creating Gaia, our living planet. Yet, after all this time, they have shown little change in form or complexity. Then, seemingly without any intermediate steps, the eukaryotes (cells with a nucleus) sprang into existence giving rise to all plants, animals, and fungi found today.

According to the cherished standard model of evolution, evolutionary changes occur incrementally. With this in mind it is hard to understand how complex eukaryotic cells appeared virtually overnight.

In 1967, Biologist Lynn Margulis proposed a modification to the standard model of evolution. Her astute analysis of paleontological history revealed that evolution rarely occurs in a Darwinian or Malthusian way in which species battle for limited resources. Instead, she discovered that most evolutionary advances occur as a result of cooperation and symbiotic relationships.

Margulis went further when she proposed the radical idea that cells cooperated so closely that they merged by getting inside one another. It is now widely accepted that mitochondria in animals and chloroplasts in plants are the result of endosymbiosis between bacteria and archaea.

Author Nick Lane believes that early on in the history of life on earth complex eukaryotic cells arose on just one occasion through a singular endosymbiosis between an archaeon host cell and a bacterial invader creating the precursor of eukaryotic cells. Lane says that this endosymbiotic event might have occurred more than once but those experiments never survived. Over time, all of the complex features of modern eukaryotes including straight chromosomes, a membrane-bound nucleus, mitochondria, specialized organelles, a dynamic cytoskeleton, and total organism replication and reproduction arose by standard Darwinian evolution. Evolutionary theory tells us how life begets life, but it tells us nothing about how life began in the first place. This was the vital question Lane set out to solve.

All cells, both eukaryotic and prokaryotic, have one essential commonality involving the method of energy production by burning food in the process of respiration. All living cells power themselves through a process of pumping protons across a membrane creating a reservoir of electrical imbalance. The back-flow of these protons is used by cells to produce physical work such as turning the rotors of nanomachines, just as water through a dam turns a turbine. This process provided Lane a clue in his attempt to find geochemical processes that would mimic biological energy production. If he could discover this mechanism in the natural world, it would go a long way in solving the mystery as to how life emerged from geochemical processes.

In this vein, Lane formulated his own recipe for the emergence of biological chemistry from geochemistry—rock, water, and carbon dioxide. These simple ingredients are not only abundant in our atmosphere but are abundant throughout the known universe. But one cannot simply put these ingredients in a bowl and stir. To begin the chain of chemical reactions leading to life, it is necessary for hydrogen gas (H2) and carbon dioxide (CO2) to react with one another to produce one of the simplest organic molecules—methane (C4). This reaction does not occur under normal conditions. In fact, it is very difficult for hydrogen to react with carbon dioxide and this was one of the problems that confronted Lane.

All cells derive their energy from reduction/oxidation (redox) reactions in which electrons are transferred from a donor to an accepter molecule. Typically, the accepter is oxygen but any two molecules can perform redox reactions. The molecule that receives electrons is said to be reduced and the molecule that gives up electrons is said to be oxidized. In respiration, or in a fire, where carbon is burned, oxygen is reduced to water, in which oxygen atoms pick up two electrons (as well as two protons that make up the hydrogen atom) producing a final product of water and carbon dioxide.

In the case of hydrogen gas (H2), an alkaline, and carbon dioxide (CO2), an acid, it is hydrogen gas that wants to give up its electrons and become oxidized. Carbon dioxide, on the other hand, wants to accept electrons and be reduced. Each has a reduction potential, which is the amount of energy released when the reaction occurs. If a molecule (in this case hydrogen gas) wants to give up electrons, it has a negative value (-414 at a neutral PH) for a reduction potential, and alternatively, a molecule that wants to accept electrons, in this case carbon dioxide, has a positive value. The reduction potential is dependent on the acidity of a solution. High acidity increases the reduction potential of carbon dioxide making it more positive and easier to accept electrons whereas alkaline solution increases the reduction potential of hydrogen gas making it more negative and more likely to give up its electrons. One would think that by changing the acidity of a solution it would be easier for hydrogen gas and carbon dioxide to readily react with each other, but changing the acidity of a solution affects all of the molecules in the solution in the same way, so hydrogen gas (H2) will tend to pass on its electrons to H+ to form CO2 and H2. Nothing is gained and we’re right back where we started. Simply changing the acidity of a solution won’t make it any more likely carbon dioxide and hydrogen gas will react to produce methane.

Lane was not deterred, believing that if there really is a continuum between geochemical and biological processes there should be a way to react CO2 with H2 naturally. He turned his thoughts to the ocean depths. Alkaline hydrothermal vents seemed to Lane to be good candidate for the continuum between geochemical and biochemical processes. Alkaline vents are not volcanic, but originate from the sea floor and are a product of a chemical reaction between water and rocks rich in olivine. Olivine is rich in ferrous iron and magnesium and when mixed with water the ferrous iron is oxidized to ferric oxide releasing heat and generating hydrogen gas dissolved in warm alkaline fluids containing magnesium hydroxides.

According to Lane, alkaline hydrothermal vents have the perfect physical and chemical environment to kick-start life. Alkaline vents have a microporous structure like a sponge with thin electrically conductive walls separating interconnected pores. Warm currents passing through these micropores concentrate organic molecules such as amino acids, fatty acids, and nucleotides. The interactions between these molecules often precipitate fatty acids into vesicles, the precursors of cell walls, and occasionally they will polymerize amino acids and nucleotides into proteins and RNA. These porous vent structures mimic the biological structures in mitochondria that pump protons across a gradient. But before it is possible to concentrate organic molecules, it is necessary to create them and this was only one of the problems facing Lane: If these alkaline hydrothermal vents create life, then why aren’t they incubating life today?

It occurred to Lane that conditions three and one half billion years ago in Hadean times are far different than conditions now. Under today’s conditions, there is not enough carbon to incubate life; however, estimates suggest that CO2 levels were anywhere from one hundred to one thousand times higher in Hadean times making the oceans more acidic. The combination of high carbon dioxide levels, mildly acidic oceans (PH 5-7), and warm alkaline fluids flowing through thin electrically conductive Iron sulfide vent walls would have made them ideally suited to react carbon dioxide with hydrogen gas to form methane (C4) as long as oxygen is not present. Under these conditions with temperatures between 25 and 125 degrees centigrade, the formation of all four of the macromolecules essential for life: amino acids, fatty acids, carbohydrates and nucleotides should form spontaneously from the reaction between hydrogen gas and carbon dioxide releasing energy in the process.

Lane had found his geologic “mitochondria” in the form of alkaline vents on the ocean bottom. His hypothesis of a seamless transition between inorganic processes and organic processes was realized.

Nick lane’s book The Vital Question is dense but accessible for the lay person who has patience. I think this is one of those landmark books that offer very plausible hypotheses for the vital questions concerning evolution, and the origins of life.

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